Fishwife Sardines With Hot Pepper

Wild caught sardines in the Northeast Atlantic hand-packed with 100% Spanish extra virgin olive oil, hot pepper and a touch of sea salt. What is fishwife? A brash, foul-mouthed woman who sells fish. Fishwife's sardines are responsibly wild-caught by vessels fishing in the Northeast Atlantic from July to April, when sardine quality is at its peak. Enjoy with hot sauce and potato chips, over a crispy breakfast toast or stirred into Pasta Puttanesca. Certified Sustainable Seafood. Product of Spain.