Uncured Sujuk Salami

A bold, globally inspired salami crafted without pork.

Made with our blend of humanely sourced, pasture-raised beef and lamb, this distinctive salami showcases the rich flavor and natural character of these two exceptional meats. We toast whole cumin, then combine it with organic garlic and Georgia-grown sumac to create a beautifully balanced profile of warmth, citrusy brightness, and savory depth.

Carefully fermented and aged, this unique salami offers a refined alternative to traditional pork-based charcuterie while delivering the complexity and craftsmanship expected from The Spotted Trotter. Its rich flavor and elegant spice profile make it a standout addition to any charcuterie board or a memorable option for guests seeking something different.

Slice razor thin and pair with soft-ripened cheeses, aged sheep’s milk cheeses, olives, and fresh bread. Enjoy alongside bold red wines such as Zinfandel or Cabernet Sauvignon, a refreshing rosé, or robust beers like porters and farmhouse ales.

Flavor Profile: Rich • Savory • Aromatic • Earthy • Bright Spice
Perfect Pairings: Soft-ripened cheeses, aged sheep’s milk cheeses, Zinfandel, Cabernet Sauvignon, rosé, porters, farmhouse ales
Package Size: 3 oz sliced